Scallion Onions

Quantity : 200 grams

Growing Method : grown in soil

Taste : Scallions taste milder than onions, they rarely taste extremely pungent and can be eaten raw because of their sweet taste and tender texture.

Nutritional Value : Low in calories and known to aid digestion, increase vision and prevent heart diseases

Way To Cook : raw, stir-fried

Recommended Pairing : lemon, garlic, or any vegetable

Curated Recipes : Chinese Scallion Pancakes