Mung Bean Sprouts (Moyashi)
Mung Bean Sprouts (Moyashi)

Mung Bean Sprouts (Moyashi)

₹ 95

Quantity : 100 grams

Growing Method : Soiless

Taste :  Slight sweetness with a distinct crunch

Nutritional Value :  Rich in Vitamin B, Calcium, Iron, etc

Way To Cook : Known as 'Moyashi' in Japanese, Mung Bean sprouts are used extensively in Asian cooking. Can be eaten raw with a salad, stir fried or even steamed

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